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Charcuterie
Lean air-dried beef slices with a subtle smoked edge.
Price per unit
$18.00
Selected option: 100 g
1 x 100 g
Delivery details
In stock
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Trim
Marinade
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In stock
Freshness
Prepared by the butcher close to delivery day for a premium, ready-to-cook arrival.
Recipes
Recipe matches for "Smoked Beef Bresaola" to help turn this product into an easy dinner plan.
meatwave.com
To make the cure, in a small bowl mix together salt, pink salt, black pepper, coriander, sugar, bay leaf, and cloves
jennyisbaking.com
For the dough place lard, warm water and salt in a large kneading bowl and stir
sueandgambo.com
STEP 1 - MARINATING THE BEEF In a bowl, add the beef, salt, 1 pinch white pepper, 1 Teaspoon sesame seed oil, 1/2 egg, corn starch,1 Tablespoon of oil and mix together
sueandgambo.com
STEP 1 - MARINATING THE BEEF In a bowl, add the beef, salt, sesame seed oil, white pepper, egg white, 2 Tablespoon of corn starch and 1 Tablespoon of oil
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1 x 100 g
$18.00
